Basil Healthy Cookery School (Evening Course)



We believe that cooking should be and that food should be enjoyed. Our aim is to give all our students an enjoyable cooking experience. Unlike other cooking schools that have 10-20 people per class, we keep our classes small, only 1-7 people per class, so we can spend quality time with you. As we enjoy cooking together we encourage you to ask any question, or share and compare your experiences of cooking to Thai cooking so we can learn from each other.


Pick up time: 3.30 pm. – 4.00 pm.
Drop off time: 8.30 pm.


1. Curry (Choose one)
- Green Curry
- Pha-nang Curry
- Red Curry with Bamboo shoot

2. Soup (Choose one)
- Hot and Sour prawn soup
- Chicken in coconut milk soup
- Hot and sour soup with roasted chicken

3. Stir-Fried (Choose one)
- Fried Cashew Nut With Chicken
- Stir Fried Prawn in Tamarind Sauce
- Stir Fried Minced Pork with Holy Basil

4. Noodles (Choose one)
- Pad Thai
- Drunken Noodle
- Stir Fried Thick Noodle with Soy Sauce

5. Appetizers (Choose one)
- Papaya Salad
- Fried Spring Rolls
- Savoury Minced Chicken Salad

6. Desserts (Choose one)
- Deep Fried Banana
- Black Sticky Rice Pudding
- Sweet Sticky Rice with Mango

7. Curry Pastes (Choose one)
- Red Curry Paste
- Green Curry Paste
- Pha-nang Curry Paste

Tour included: Transfer from hotel / Drinking water / Recipe book

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